Organic Extra Virgin Olive Oil
Premium Organic Extra Virgin Olive Oil by E.thos of Crete comes to life by being cold-extracted from a limited selection of hand-picked olives, within hours of picking. Renowned olive oil expert and taster Odysseas Vlachavas highlights the following: "There's an exceptional aromatic profile of citrus flowers, herbs, grass and olive leaves present, influenced by the microclimate of the Messara plain and optimal farming/harvesting/extraction techniques used."
In your kitchen
Due to its unique tasting profile, this awarded extra virgin olive oil makes any dish stand out. Accompanied best with hot or cold salads, soups, fish fillets and try marinating lamb or red meat. E.thos of Crete has truly incorporated the authentic Cretan heritage in their olive oil.
Location | Crete, Greece
Extraction | Cold-Extraction, by mechanical means
Olive variety | Koroneiki - 100% Single Varietal
Harvest period | Mid to late October
European Union Certified Organic
Meet Markos. Born of a Greek mother and an Irish father, he grew up in the Cretan village of Asimi. Located slightly north of the Asterousia mountain range most of the people in his village cultivated olive trees and vines. His memories are filled with stories of olive trees, grapes, and a raki distillery. It's Markos' heritage you're contributing to when purchasing from E.thos of Crete. His dream is to share all the beautiful qualities of the largest island of Greece, Crete.
Would you like to read more about Markos' story and what it is he and his team do for their local community? Click here.
Service en taste perfect
This extra virgin olive oil is fantastic, it has a reach taste and makes having even a simple slice of bread a 5 star experience.
The bottle is also very elegant!